{"product_id":"americas-cook-book-new-york-herald-tribune-home-institute","title":"America's Cook Book (New York Herald Tribune Home Institute)","description":"\u003cp\u003eCharles Scribner's \u0026amp; Sons, New York, 1942. Hardcover. Revised edition. \u003c\/p\u003e\n\u003cp\u003eA compilation of recipes, tips and techniques from the New York Herald Tribune's Home Institute: \"It is a handbook for daily living and a guide for more formal entertaining. It answers the home-maker's questions on cookery, diet, menus, table setting, buying, marketing, and the organization of theat greatest of American institutions, the home kitchen.\"\u003c\/p\u003e\n\u003cp\u003eAnd the cover is \"washable\"! \u003c\/p\u003e\n\u003cp\u003eCondition is fair: Back cover is separating at hinge and pages are stained at the bottom margin. Shows its age but still a clear, legible copy.\u003c\/p\u003e","brand":"Jean Anderson Collection","offers":[{"title":"Default Title","offer_id":45987745300659,"sku":null,"price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0589\/4730\/5651\/files\/1B109443-B7BE-4701-924C-A0613895023C.jpg?v=1788974422","url":"https:\/\/boldforkbooks.com\/products\/americas-cook-book-new-york-herald-tribune-home-institute","provider":"Bold Fork Books","version":"1.0","type":"link"}