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Out of StockFree Spirit Cocktails (Camille Wilson)
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Drinking French (David Lebovitz)
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3-Ingredient Cocktails (Robert Simonson) with SIGNED BOOKPLATE
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The Japanese Way of Whisky (Dave Broom)
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Behind the Home Bar (Cara Devine)
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Mood Drinks (Gabriel Cabrera)
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Spirited Women (Sammi Katz, Olivia McGiff)
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A Forager's Guide to Wild Drinks (Liz Knight)
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Rum The Manual (Dave Broom)
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Sparkling (Elva Ramirez)
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Low- and No-alcohol Cocktails (Matthias Giroud)
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Craft Coffee: A Manual (Jessica Easto)
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Stories of Japanese Tea (Zach Mangan)
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Out of StockMagazine F: Coffee (Issue 18)
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How to Taste : A Guide to Discovering Flavor and Savoring Life by Mandy Naglich
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The World Atlas of Wine (Hugh Johnson & Jancis Robinson)
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Out of StockThe Wine Bible: 3rd Edition (Karen MacNeil)
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Out of StockThe New Cider Maker's Handbook (Claude Jolicoeur)
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Session Cocktails (Drew Lazor)
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Out of StockCork Dork (Bianca Bosker)
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Soju Party: How to Drink (and Eat!) Like a Korean (Irene Yoo)
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Savory & Sweet Shrubs (Michael Dietsch)
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SIGNED: Sipsy-Doozy (Nicholas Hamilton)
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Gin The Manual (Dave Broom)
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