Collection: Vintage & Out-of-Print

Bayou Cuisine: Its Tradition and Transition (St. Stephens Episcopal Church)

Cozinha no Lar (Iréne Vizi)

Craig Claiborne's Favorites, Volume 2

Craig Claiborne's Favorites, Volume 3

Craig Claiborne's Favorites, Volume 4

Jane Grigson's Vegetable Book

SIGNED: Everyday Cooking with Jacques Pepin (Jacques Pepin)

SIGNED: From My Mexican Kitchen (Diana Kennedy)

SIGNED: Gastronomy of Italy (Anna del Conte)

SIGNED: The Paprikás Weiss Hungarian Cookbook (Edward Weiss with Ruth Buchan)

Streamlined Cooking (Irma Rombauer)

The Best Foods of Russia (Sonia Uvezian)

The Best of Near Eastern Cookery (Ann Seranne and Eileen Gaden)

The Best of Russian Cooking (Alexandra Kropotkin)

The Food of Italy (Waverley Root)

The New Larousse Gastronomique

The Philippine Cookbook (Reynaldo Alejandro)

The Regional Italian Kitchen (Nika Hazelton)

The Tortilla Book (Diana Kennedy)

Woman's World Cook Book (Lily Haxworth Wallace)