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Brennan's New Orleans Cookbook
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Cook at Home in Chinese (Henry Low)
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Cozinha no Lar (Iréne Vizi)
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Craig Claiborne's Favorites, Volume 2
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Craig Claiborne's Favorites, Volume 3
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Craig Claiborne's Favorites, Volume 4
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Culpeper's Compete Herbal
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Desserts (Nancy Silverton)
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Food in England (Dorothy Hartley)
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Hawaiian and Pacific Foods (Katherine Bazore)
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James Beard's Simple Foods (James Beard)
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Jane Grigson's Vegetable Book
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La Cuisine Marocaine (Latifa Bennani Smires)
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SIGNED: From My Mexican Kitchen (Diana Kennedy)
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SIGNED: Gastronomy of Italy (Anna del Conte)
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SIGNED: Shuck Beans, Stack Cakes, and Honest Fried Chicken (Ronni Lundy)
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SIGNED: The Ballymaloe Cookbook (Myrtle Allen)
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SIGNED: The Cake Bible (Rose Levy Beranbaum)
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SIGNED: The Welcome Table (Jessica B. Harris)
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Simple Cuisine (Jean-Georges Vongerichten)
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Streamlined Cooking (Irma Rombauer)
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The Encyclopedia of Food (Artemas Ward)
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The Food of Italy (Waverley Root)
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The Joys of Jewish Cooking (Stephen & Ethel Longstreet)
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