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Culinary Artistry (Andrew Dornenburg, Karen Page)
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World Spice at Home (Amanda Bevill, Julie Kramis Hearne)
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Ikarus Invites the World's Best Chefs (Martin Klein)
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The French Chef Handbook (Revised Edition) (Michel Maincent-Morel)
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Out of StockSherry (Julian Jeffs)
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KitchenWise (Shirley O. Corriher)
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Out of StockHerbs, Spices and Flavourings (Tom Stobart)
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Out of StockBread Baker's Pocket Companion (Andrew Janjigian)
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American Feast: Cookbooks and Cocktails from the Library of Congress (Zach Klitzman & Susan Reyburn)
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