Collection: Baking & Dessert

SIGNED BOOKPLATE: A Slow Rise (Daniel Leader)

Sweet and Easy Japanese Desserts (Laure Kie)

Simple French Baking (Manon Lagrève)

Modernist Bread At Home (Nathan Myhrvold) with SIGNED BOOKPLATE

The Fresh-Milled Flour Bread Book (Tim Giuffi)

Norwegian Baking through the Seasons : 90 Sweet and Savoury Recipes from North Wild Kitchen

Mary Berry's Baking Bible: Revised and Updated (Mary Berry)

Ladurée Macarons

Knead Peace (Andrew Green)

Kaffeehaus (Rick Rodgers)

Bread and How to Eat It (Rick Easton with Melissa McCart)

¡Viva Desserts! (Nicole Presley)

Wild & Sweet: Forage and Make 101 Seasonal Desserts (Rachel Lambert)

The Sullivan Street Bakery Cookbook (Jim Lahey)

The Pie Room (Calum Franklin)

The Pie and Pastry Bible (Rose Levy Beranbaum)

The Perfect Finish (Bill Yosses)

The Mountain Baker (Mimi Council & Kimmy Fasani)

The Miller's Daughter (Emma Zimmerman)

The Last Course (Claudia Fleming)

The Great British Baking Show: A Bake for All Seasons

The Good Book of Southern Baking (Kelly Fields)

The Food Allergy Baking Book (Kelly Woyan)

The Essential Jewish Baking Cookbook (Beth A. Lee)