Asma Yaprağı (Ayşe Nur Mıhcı)

"My wish is that this book brings goodness to everyone who reads it."

A celebration of the stories and recipes behind Asma Yapraği, a Green Michelin-Starred restaurant on the Aegean coast of Turkey. Recipes highlighting the region's seasonal rythms and menu favorties are accompanied by gorgeous photographs that will transport you to Asma Yapraği's magical gardens. 

Written in Turkish and English.