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French Patisserie (FERRANDI Paris)

French Patisserie (FERRANDI Paris)

    Regular price $60.00
    Regular price Sale price $60.00
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    The ultimate patisserie cookbook from the Ferrandi school of culinary arts in Paris--which has been dubbed the "Harvard of gastronomy" by Le Monde--features all of the technique and recipes in the world renowned French pastry tradition.
    This book offers a complete baking course from the world-renowned professional culinary school École Ferrandi, and presents every aspect of French patisserie in this comprehensive, fully illustrated volume, which is organized by category--from doughs to pastries and macarons, to fillings and creams.
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