Gastronomie de Plein Air (J. Montandon, J.P. Schwegler, and Mario V. Bondanini)

Editions Melior, Switzerland, 1970. Soft cover with comb binding. In French. 

A rare find extolling the virtues of (and techniques for) outdoor cooking. Includes fabulous color photos of various meats grilling in situ in the Swiss Alps.

Back cover has crease in bottom left corner. Staining visible along top and fore-edges. A few interior pages have light staining from use. Previous owner wrote the title of the book on the comb binding in permanent marker. Else fine.