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Made in Bangladesh (Dina Begum)

Made in Bangladesh (Dina Begum)

    Regular price $42.00
    Regular price Sale price $42.00
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    A celebration of Bangladeshi food in 75 recipes, bringing age-old and modern classics from Bangladeshi home kitchens to home cooks worldwide

    Made in Bangladesh explores the delicious cuisine of Bangladesh in 75 tantalizing recipes.

    Taking you through the six Bangladeshi seasons – summer, monsoon, autumn, late autumn, winter and spring – with warming flavors and memories, Dina Begum's Made in Bangladesh teaches modern classics and age-old recipes to home cooks across the world. Puchka (potato & chickpea filled pastry shells with tamarind sauce), Tenga Shira (light and sour fish stew with green tomatoes), Narkel Diye Murghi (chicken in spiced coconut milk) and Patishapta (rice crepes stuffed with a cardamom rice cream) are just a few of the enticing dishes she shares.

    Dina also offers advice on storecupboard essentials, a range of vegetarian, vegan and gluten-free recipes, and sample menus for feeding a crowd, celebrating how food brings community and festivity.

    A unique visual feast with beautiful food and location photography that captures the atmosphere and vibrancy of Bangladeshi food.

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