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Change the Recipe (José Andrés, Richard Wolffe)
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The Restaurant of Lost Recipes (Hisashi Kashiwai)
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A Thousand Feasts (Nigel Slater)
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Out of StockAwaiting Their Feast (Lori A. Flores)
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Out of StockGuilt and Ginataan (Mia P. Manansala)
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The Dish (Andrew Friedman)
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Midwestern Food (Paul Fehribach)
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China in Seven Banquets (Thomas David DuBois)
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Out of StockClimbing the Vines in Burgundy (Alex Gambal)
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Hearty (andrea bennett)
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Château Clarke (Béatrice Brasseur, Georgie Hindle, Erwan Balança)
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Out of StockAnimal, Vegetable, Junk (Mark Bittman)
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Clementine in the Kitchen (Samuel & Narcisse Chamberlain)
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Out of StockLife, on the Line (Grant Achatz, Nick Kokonas)
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A Homemade Life (Molly Wizenberg)
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Out of StockCuisine and Empire (Rachel Laudan)
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The Cookbook Book (Annahita Kamali & Florian Böhm)
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What Your Food Ate (David R. Montgomery & Anne Biklé)
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Raw Deal : Hidden Corruption, Corporate Greed, and the Fight for the Future of Meat (Chloe Sorvino)
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Poisoned (Jeff Benedict)
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Oishii (Eric C. Rath)
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Out of StockMarrying the Ketchups (Jennifer Close)
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Beyond the Kitchen Table (Priscilla McCutcheon, Latrica E. Best, Theresa Ann Rajack-Talley)
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White Burgers, Black Cash (Naa Oyo A. Kwate)
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